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All Char Koay Teow Curry Mee Koay Teow Th'ng Hokkien Mee Hokkien Char Nasi Kandar Asam Laksa Malay Laksa Nasi Kerabu Lemak Laksa Char Hor Fun Oh Chien Mee Rebus Pasembur Sup Kambing Mee Goreng Maggi Goreng Wan Tan Mee Kuih Bak Moi Yam Rice Teochew Porridge Oyster Porridge Chicken Porridge Loh Mee Fish Head Beehoon Hakka Mee Koay Chap Cendol Loh Bak Char Koay Kak Mee Sotong Popiah Rojak Nasi Lemak Fish Head Curry Herbal Duck Noodle Lam Mee Tom Yam Noodle Pork Innards Porridge Bak Kwa Chee Cheong Fun Roti Canai Dim Sum Char Siew Rice Ais Kacang Local Desserts Oyster Mee Sua Yong Tau Foo Satay Chicken Wing Hainanese Chicken Rice Bak Kut Teh Ikan Bakar Nyonya Apam Balik Mee Udang Claypot Rice Siew Yoke Roast Duck Duck Rice Lok Lok Steamboat Chu Char Seafood Chinese Restaurant Banana Leaf Rice Thosai Nasi Briyani Chicken Chop Pisang Goreng Economy Rice Coffee (Local) Bakery Vegetarian Chai Kueh Karipap Tau Fu Fa Fried Chicken Beef Noodle Apom Mee Jawa Ban Chang Kueh Murtabak Nasi Padang Kolo Mee Chapati Pau Fried Bee Hoon Fried Rice Serabai Burger Roti Babi Lala Noodle Bihun Sup Pan Mee Mee Kuah Fish Head Hotpot Indonesian

Passions Of Kerala @ Brown Garden

90%
Sifumeter
4 critics · 7 social
4.2
Google Stars
1.2k reviews
Directions
No-3&5, Lorong Endah 4, Taman Brown, 11700 Gelugor, Pulau Pinang, Malaysia
No pork served Vegetarian options
$$ · RM 20–40 per person
+60 4-657 8550

On social

Critics reviews

  • Passions Of Kerala @ Brown Garden — dish from the review
    S
    Smartdory smartdory.com · 11 Jun 2022

    My first Banana Leaf meal with a difference was at Passions of Kerala Restaurant in Brown Garden, Gelugor. The outlet was full of people from the factories and around the Gelugor area. Here, I discovered the tempting taste of spices at Passions of Kerala Restaurant.

    Read on Smartdory →
  • Passions Of Kerala @ Brown Garden — interior
    P
    Penang-traveltips penang-traveltips.com · 16 Sep 2020

    Passions of Kerala (GPS: 5.36769, 100.30369) is a banana leaf restaurant in the Brown Garden neighbourhood of Gelugor, Penang. It is renowned as one of the few places in Penang where diners can enjoy a South Indian-style meal of rice on banana leaf.

    Read on Penang-traveltips →
  • Passions Of Kerala @ Brown Garden — dish from the review
    B
    Bangsarbabe bangsarbabe.com · 01 Jun 2016

    Passions of Kerala in New World Park Penang is a little gem that serves South Indian cuisine. A standard banana leaf rice meal at Passions of Kerala comes with four types of vegetables and three curries (dhal, chicken and fish).

    Read on Bangsarbabe →
  • Passions Of Kerala @ Brown Garden — dish from the review
    T
    Timeout timeout.com · 27 Aug 2014

    Passions of Kerala is known for its banana leaf rice - a South Indian cuisine comprised of rice accompanied by vegetables, poppadoms, dahl and curry served on a banana leaf.

    Read on Timeout →
  • 4 critics weighed in
    Read every review →

Google reviews

4.2 · 1.2K on Google

  • M ws — photo from their Google review
    M
    M ws · Apr 2026

    I had lunch here yesterday. Banana leaf rice was superb - pumpkin was tasty, radish was well-cooked and taught taukua was stir-fried Chinese style. The crab curry was flavourful with thick gravy power-packed with aromatic spices.

    Go to full review →
  • YC Wee — photo from their Google review
    Y
    YC Wee · Jun 2026

    The very last time I went here was someone farewell, we sit on second floor, that’s almost 1.5decades back. Revisiting the shop recently, I see it is still doing great with its service and food.

    Go to full review →
  • LIM EAN LING — photo from their Google review
    L
    LIM EAN LING · Dec 2025

    First time letting my son experience a proper banana leaf meal at home 🥰 The restaurant staff were incredibly kind! 🥹 I requested a banana leaf so my son could have the real banana leaf experience, and they happily agreed.

    Go to full review →
  • Dinesh Nair — photo from their Google review
    D
    Dinesh Nair · Dec 2025

    Been coming here since it was called Inira's from my university days 35 years ago. They've since expanded from one shoplot to three lots, a testament to their popularity. Never fail to come back for each of our Penang holidays.

    Go to full review →
  • Kaushalya Chandra — photo from their Google review
    K
    Kaushalya Chandra · Mar 2026

    Overall food and environment was so good.. but we just missed the paal payasam and sweets for the banana leaf meal

    Go to full review →
  • Ho Joo Tan — photo from their Google review
    H
    Ho Joo Tan · Dec 2025

    occasionally will miss their food... so went there la...

    Go to full review →
  • 1,234 Google reviews
    Read them all → or open on Google Maps ↗

Member reviews

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